The growing field of disaster resilience research deals with the complex and essential question of how we can prepare for and recover from disruption. Food assistance organizations have the potential to play an essential role in supporting communities after disaster events, especially for low-income residents. The goal of this study is to explore the factors that contribute to the resilience of Seattle’s food assistance organizations. My research will address how these organizations maintain food availability, acceptability, accessibility and stability before, during and after a disaster. I will conduct key informant interviews with representatives from food-assistance organizations, in-person and over the phone. I will sample all food assistance organizations from the Seattle areas of Cedar Park/Meadowbrook, University District and the Duwamish Waterway (South Park, Delridge and High Point). These include food banks and food pantries, meal centers, government assistance programs and school meal programs. To contribute to qualitative trustworthiness, a summary of key points gleaned from the interviews will be sent to all participants after their interview and they will be asked to verify that it represents what they wished to convey. I will analyze the interviews by coding for and synthesizing common themes in the transcripts using Nvivo software. I hypothesize that many of the organizations will cite strategies for maintaining day-to-day food security for their clients with less specific focus on disaster preparedness. I also hypothesize that infrastructure, funding, and food donations will be barriers to resilience while community partnerships, staff and volunteers will be factors contributing to resilience. Results from this project may inform Seattle's disaster planning efforts.